Food Production Practical ..................................................................................
This course provides students with the opportunity to manufacture processed food on a
large scale under simulated industry conditions in compliance with legal requirements.
Students will be involved in production runs of at least four different food products.
Students will be expected to implement Good Manufacturing Practices as learned in
Introduction to Food Technology and to apply quality management and food safety
principles. They will also demonstrate an understanding of food science and processing
technology relevant to the food they make.
SIMSS is dedicated to impart quality education and training to
students, inculcate high moral, ethical and professional standards among
students achieving excellence through active student teacher participation and
prepare globally competitive managers & professionals with quality,
service, leadership and human values.
SIMSS is the best hotel management college in odisha.We will lead industry requirements through the provision of
talent & skills development, operational exposure, managerial competence
and a strategic outlook.Swosti Institute of Management & Social Studies is
the top hotel management college in odisha.
To be a leader in development of
professionals in the field of hospitality & management.To train and
educate, at all levels, persons of outstanding abilities who can become future
leaders for the industry.Among all the colleges of Odisha SIMSS is the one of
the top 10 hotel management college in odisha.Work closely and proactively with the industry to address
the need of highly skilled manpower.SIMSS is the no 1 hotel management college in odisha.

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